Cold brew coffee is my dirty little morning secret: It’s easy, it’s strong, it’s versatile, and it’s a whole lot smoother and less acidic than hot brewing methods. In short, served hot or cold, it makes a damn fine cup of joe with no fancy equipment needed. (Plus, cold brew concentrate is way, way stronger …
My cold brew coffee recipe—complete with reusable coffee bag tutorial—is now up on CRAFT: Project: Cold Brew Coffee with Reusable Coffee Bag Go take a look. You can thank me in the morning! Project: Cold Brew Coffee with Reusable Coffee Bag From the moment I saw this recipe in the New York Times, I’ve been …
